Recipes
We think recipes should come from the soul. That’s why the ones you’ll find here are more a-bitta-this, a bitta-that than exact measurements. Experimenting with flavours is half the fun – so put your own spin on it!
There are many fantastic ways to cook a steak and this is just one of them.
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Are they roasted? Or are they shallow fried? In reality, does anyone even care?
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Lookit, you’d be hard pressed to beat fresh caught crab drowned in spicy butter - amirite?