Repeat.
Our Shop
One jar of your secret weapon is never enough. That’s why we sell them in sixes!
Load up your larder with a boxset of our sauces to scoff,
share and stash for emergencies.
Our Products
We encourage playing with your food.
We’re all about finding the perfect mishmash that
makes your taste buds sing.
Meet the family…
PEANUT RĀYU
{食べるラー油}
Enjoy the flavours of Japan, China and Korea, by way of Dublin, with our signature ‘craic sauce’.
Peanuts, sesame, chilli: a perfect trifecta of taste. A dollop of this umami goodness gives life to stir-fries, it’s an egg’s best friend, and the backbone the avocado never knew it was missing.
Just try finding something it doesn’t go with!
Ingredients:
Peanuts,
Korean chilli flakes,
Sesame seeds,
Crispy garlic,
Agave,
Tamari,
Sunflower oil,
Salt
Gluten-free & Vegan
CASHEW CRUNCH
{カシュークランチ}
It’s sweet, it’s salty, and it’s here to save your meals from meh. Introduce some moreish miso crunchiness to all of your favourite dishes. Top off your noodles, revive leftover rice or chicken, and try mixing with a little vinegar for the perfect Asian-style dressing. Or sneak a spoonful straight from the jar.
You’ll never look back.
Ingredients:
Cashew nuts,
Miso,
Crispy garlic,
Sesame seeds,
Sunflower seeds,
Maple syrup,
Tamari,
Sunflower oil,
Salt,
Gluten-free
& Vegan
BLACK BEAN RAYU
{ブラックビーン}
The savoury flavour of fermented Chinese black beans is almost indescribable – but we’ll have a go. First, there’s a fruitiness that develops rich, smoky, miso-like undertones. Then bam! That back-of-the-throat-warming chilli kicks in. And before you know it, you’re in love.
No messin’, this spicy stuff’s a game-changer.
Ingredients:
Chinese black beans (soya),
Black sesame seeds,
Gochugaru,
Chilli flakes,
Crispy garlic,
Sichuan pepper,
Cinnamon,
Star anise,
Organic raw cane sugar,
Tamari,
Sunflower oil,
Sea salt
Gluten-free
& Vegan
BLACK BEAN CHILLI KETCHUP
A HOT! take on one of the world’s favourite condiments. Smoky, fermented black beans team up with moreish shiitake mushrooms and seaweed, adding some serious oomph to this store cupboard classic. This is ketchup with a twist, so don't just use it as you would the old faithful. Let your taste buds be your guide!
Ingredients:
Tomato, Water, Fermented Black Beans (12%)(Soya), Gochugaru, Raw Cane Sugar, Vinegar, Chili Flake, Tamari (Soya), Salt, Garlic, Shiitake Mushroom, Seaweed, Spices
Gluten-free & Vegan